A culinary journey crafted by award-winning chefs using the finest seasonal ingredients
Our Story
Nestled in the heart of the city, Zum Würstlkönig has been a beacon of fine French dining since 2005. Founded by Chef Laurent Dubois, our restaurant marries classical technique with contemporary flair, creating dishes that honor tradition while embracing innovation.
Every ingredient is hand-selected from trusted local farms and international purveyors. Our seasonal menu evolves with nature's harvest, ensuring each visit is a unique experience. From the warm glow of candlelight to the final note of dessert, every detail is curated with intention and care.
Visual Journey







Testimonials
So so so good! It’s so simple and tasty. The sauce is very different and goes well with the meat. The quantity of meat is a lot. Have already tried twice in 3 days.
— Tanya RaiEdited a year agoSo so so good! It’s so simple and tasty. The sauce is very different and goes well with the meat. The quantity of meat is a lot. Have already tried twice in 3 days.
— Tanya RaiEdited a year agoAwesome grilled meat sandwich. The bread is toasted, onions and red peppers add a correct amount of spice. Definitely order the Jahrhundertsauce, a creamy curry sauce.
— Christian Rogge7 years agoAwesome grilled meat sandwich. The bread is toasted, onions and red peppers add a correct amount of spice. Definitely order the Jahrhundertsauce, a creamy curry sauce.
— Christian Rogge7 years agoVery nice friendly staff vistited on October fest the owner was so nice he replace my french fries after a drunk guy ate my food 😀 the owner was so nice he did not charge me extra. And the food was really good 👍
— Johanna Cardec Feliciano3 years agoVisit Us
| Monday — Tuesday | Closed |
| Wednesday — Thursday | 5:00 PM — 10:00 PM |
| Friday | 5:00 PM — 11:00 PM |
| Saturday | 12:00 PM — 11:00 PM |
| Sunday | 12:00 PM — 9:00 PM |
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